I’m on a chipotle trip right now and want to add it to everything. With Cinco De Mayo and the Canelo VS. Chavez Jr. (Who are you rooting for???) fight around the corner, I wanted to create something that was Mexican inspired. I want to keep my guests entertained and make sure their bellies are satisfied!
Here is the “HOW TO” instructions for the dip and I’ll leave the link below of my Tortillas TRICOLOR video I made to go along with this delicious dip!
- Cream Cheese (8 oz.)
- 2 tablespoons of Sour Cream
- 2 -3 tablespoons of the chile chipotle suace.
- Mix room temperature cream cheese with sour cream and hipotle sauce.
Yes, it’s that easy! 😉